Enameled Cast Iron Cookware
Cast iron cookware was popular during the late 19th and early 20th century because it provided an even cooking surface that maintained an even heat distribution. In the early 20th century enameled pots and pans became popular. This process made these pans safer and easier to use. It eliminated the need to season bare pans. The coated surface prevented rust and made the surface easier to clean.
 5 Pc Enameled Cast Iron Cookware Set Red US $33.00 |
 BLUE Le Creuset 20 PC Cookware Set Enameled Cast Iron US $889.00 |
 RED Le Creuset 20 PC Cookware Set Enameled Cast Iron US $889.00 |
 Lodge 3 Qt Cast Iron Enameled Dutch Oven Cookware NEW US $59.99 |
 NEW Technique Enameled Cast Iron 5 piece Cookware Set US $69.99 |
 Technique Enameled Cast Iron 6 pc Mini Cookware Set BLK US $34.99 |
 Technique Enameled Cast Iron 5 piece Cookware Set RED US $9.99 |
Today with newer metal alloys available, iron pots and pans are becoming a thing of the past. Many of these skillets and pots are now consider antiques. With the wane in popularity many companies have gone out of business. Yet, there are still a few companies that continue producing Dutch ovens, pots, pans and skillets. These companies have a proud tradition of producing pots that has stood the test of time. Many people still use pots and pans and collect them as antiques.