Cast Iron Cookware

Cast iron cookware was popular during the late 19th and early 20th century because it provided an even cooking surface that maintained an even heat distribution. In the early 20th century enameled pots and pans became popular. This process made these pans safer and easier to use. It eliminated the need to season bare pans. The coated surface prevented rust and made the surface easier to clean.

VINTAGE Le Creuset ENAMELED CAST IRON SERVING COOKWARE US $31.00

5 Pc Enameled Cast Iron Cookware Set Red US $33.00

Dru Holland Enameled Blue Cast Iron Fry Pan Cookware US $29.99

5 Piece Enameled Cast Iron Cookware Set US $33.00

5pc Blue Enameled Cast Iron Cookware MSRP $179 NIB US $59.95

Lodge 3 Qt Cast Iron Enameled Dutch Oven Cookware NEW US $59.99

Technique Enameled Cast Iron 5 piece Cookware Set BLK US $40.00

Today with newer metal alloys available, iron pots and pans are becoming a thing of the past. Many of these skillets and pots are now consider antiques. With the wane in popularity many companies have gone out of business. Yet, there are still a few companies that continue producing Dutch ovens, pots, pans and skillets. These companies have a proud tradition of producing pots that has stood the test of time. Many people still use pots and pans and collect them as antiques.